Shiv International

we are engaged in the production and distribution of excellent quality water chestnut flour in the market. It is processed from the edible tubers of an aquatic plant that grows along the muddy edges of the water body. The water chestnut (singhara) flour made available by us is used more for snacks, breads, and cakes etc. As it is sweet in taste and it has also low fat content. It is also used as a thickener and coating for the foods apart from this, the company is reckoned to be one of the most eminent water chestnut (singhara) flour manufacturers as well as suppliers in india.

Our organization is engaged in providing  Snawak, called barnyard millet, which is procured in raw form from the farmers who cultivate it in fertilized fields. We process offered food products in most hygienic conditions employing sophisticated machines and tools. We check the offered product on different parameters to avoid any type of impurity. Offered Indian  barnyard millet is delivered in leakage-free packaging and acclaimed by clients for excellent taste, unadulterated nature, quality and high nutrition value.

In India Snawak used to prepare a food dish called "khichadi" in hindi and are consumed during festival fasting days. In Gujarati is called "Samo" or "Moriyo" in Marathi it is called 'bhagar' or "Vari cha Tandul".