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The leaves of curry leaf tree is a spice. The tree is an aromatic deciduous one, five meter in height, 15-40 cm in diameter. It is cultivated mainly in homesteads but to a certain extent on a plantation scale.
Origin and Distribution
Curry leaf is found almost throughout India up to an altitude of 1500 mtrs. It is much cultivated for its aromatic leaves.
The leaf is used in South India as a natural flavouring agent in various curries. Volatile oil is used as a fixative for soap perfume. The leaves, bark and root of the plant are used in the indigenous medicine as a tonic, stimulant, carminative and stomachic.
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Working with a belief to make our customers satisfied first, we offer Curry Leaves which are grown naturally under our strict supervision. The offered Curry Leaves are fresh and rich in aroma. Curry Leaves enhance not only the taste of cooked dish but also helpful to give a pleasant aroma to daily cooking and we are exporting Curry Leaves for Malaysia, UAE, Singapore, Dubai, Sri lanka, bangkok, China, Thailand etc........
- Slightly bitter
- Very aromatic
- Increase eyesight
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