Super Agri Export

As an eminent enterprise, we hold specialization in offering our clients Coriander Seed. Widely used in Indian cuisines, these seeds are hygienically processed under the supervision of highly experienced professionals using modish technology in compliance with international quality standards. In order to retain their natural quality, these seeds are well packed utilizing the finest quality packaging material.

Features:

• Enhanced shelf life
• No adulteration
• Excellent aroma

Product Details:

• Botanical Name: Coriander Sativum
• English Name: Coriander
• Hindi Name: Dhania
• Family Name: Apiaceae

Cultivation:

Coriander is common in Middle Eastern, Central Asian, Mediterranean, Indian, South Asian, Mexican, Texan, Latin American, Chinese, African and Southeast Asian cuisine.

Varieties:

Super XO, Eagle, Indori, 100% Split all parts of the plant are edible, but the fresh leaves and the dried seeds are the parts most commonly used in cooking.

Nutrition Value:

Carbohydrates, Dietary fiber, Fat, Protein, Vitamin A, Vitamin C.

We are amongst the most prominent enterprises, actively engaged in offering a comprehensive array of Fenugreek Seed. Our experts process this range at a hygienically maintained production lab with the aid of ultra-modern technology. The offered seeds are widely used as an herb and a spice. In order to meet maximum clients' satisfaction, these seeds are quality checked by our experts on well-defined parameters of the industry.

Features:

• Enhanced shelf life
• Slightly bitter flavor
• Unadulterated

Product Details:

• Botanical Name: Trigonella Foenum Graecum
• English Name: Fenugreek
• Hindi Name: Methi Danna
• Family Name: Fabaceae

Cultivation:

India is the largest producer of fenugreek in the world.

Varieties:

Powerful, aromatic and bittersweet, like burnt sugar.

Origin:

India and Pakistan are Primary countries of origin.

Usage:

Fennugreek is both a herb and a spice. It is frequently used in curry.

With the endorsement of our skilled professionals, we are engaged in processing, exporting and supplying a wide range of Fennel Seed. These seeds are extensively demanded in the market for their quality. Furthermore, the offered array of seeds is can be availed by our clients in various packaging options, in order to meet variegated needs of our esteemed clients.

Features:

• High purity
• Hygienically processed
• Long shelf life

Product Details:

• Botanical Name: Foeniculum Vulgare
• English Name: Foeniculum Vulgare
• Hindi Name: Saunff
• Family Name: Apiaceae (Umbelliferae)

Cultivation:

Northern Europe, United States, southern Canada, Asia and Australia.

Varieties:

Common Fennel, Florence Fennel, Large Fennel, Sweet Fennel, Wild Fennel.

Origin:

India and Egypt are Primary countries of origin.

Nutrition Value:

Protein Vit B1 Vit B2 Vit B3 B5 Vitamin B6 Vit B9 Vitamin C Calcium Iron Magnesium Phosphorus Potassium Zinc.

We are instrumental in manufacturing, exporting and supplying highly effective Ajwain Seed. The offered seed is processed under the guidance of quality auditors using advanced technology in accordance with the international quality standards. In addition to this, the offered ajwain seed is stringently tested on various quality parameters before delivering it to client. Beside, this client can avail this ajwain seed in various grades and sizes at economical prices.

Features:

• Uniform size
• Better yield result
• Optimum freshness

specification:

• Botanical Name: Carum Copticum
• English Name: Bishop Seeds
• Hindi Name: Ajwain
• Family Name: Umbelliferae

Cultivation:

Ajowain is native to India but is also cultivated in Iran, Egypt, Pakistan and Afghanistan.

Usage:

Ajwain Seeds are used as a spice. It is occasionally an ingredient of curry powder.

We have carved a niche as a leading firm of superior quality Dill Seed. Extensively used in various cuisines, offered range is processed by our experts in the most hygienic conditions using modernized technology. Moreover, the entire range is checked on various parameters of quality and purity. Apart from this, the range is made available in temper proof packaging material.

Features:

No impurities
Long shelf life
Processed well

Product Details:

• Botanical Name: Anthem Graveolens
• English Name: Dill Seeds
• Comman Name: Suwa, Suv

Origins:

Dill originated within an area around the Mediterranean and the South of Russia. Zohary and Hopf remark, "wild and weedy types of dill are widespread in the Mediterranean basin and in West Asia".

Usage:

Dill makes a useful addition to cough, cold and flu remedies, and is a mild diuretic. Dill increases milk production, and when taken regularly by nursing mothers. Dill tea, made with water  is a popular remedy for upset stomach. Dill also helps stimulate appetite, and a decoction of the seed may be helpful for insomnia as well as for pains due to flatulence.