When it comes to finest handmade Belgian chocolates, a renowned brand strikes 'WINDSOR CHOCOLATIER' With instinct to deliver finest products, company is maintaining highest standards of chocolate industry with the perfect blend of traditional methods and modern machines.
Belgium's association with chocolate goes back as far as 1635 when the country was under Spanish occupation. By the mid 18th century.Chocolate was extremely popular in upper and middle class circles. Particularly in the from of hot chocolate. Among them was Charles-Alexander of Lorraine, the Austrian governor of the territory. From the early 20th Century. The country was able to import large quantities of cocoa from its African colony, the Belgian Congo. Both the chocolate bar and praline are inventions of the Belgian chocolate industry.+ Read More